# Career Opportunity: Become a Lead Chef for the National Nutrition Agency (BGN) Program
The National Nutrition Agency (Badan Gizi Nasional or BGN) serves as a pivotal government institution dedicated to elevating the health standards of the Indonesian population. By spearheading critical initiatives such as the Free Nutritious Meal (Makan Bergizi Gratis) program, the agency aims to combat stunting and foster the development of high-quality human capital across the nation. To support these vital operations, the agency is seeking passionate culinary professionals to join their team as a Lead Chef for the Nutritional Service Unit (SPPG).
## Role Overview: Lead Chef (SPPG)
The Lead Chef position is integral to the successful execution of high-volume, nutritious meal preparation. This role is not just about culinary skills; it is about ensuring that every meal served meets stringent health and safety standards to support the physical and cognitive development of the beneficiaries.
## Qualifications and Requirements
We are looking for dedicated individuals who are committed to public health and professional culinary standards. To be considered for this position, candidates must meet the following criteria:
* Educational Background: Minimum high school diploma (SMA/SMK). While a major in Culinary Arts is highly preferred, graduates from other fields are welcome to apply.
* Professional Experience: At least one year of hands-on experience in a professional kitchen or culinary environment is highly desirable.
* Certification: Applicants must hold a valid Chef certification issued by the National Professional Certification Agency (BNSP).
* Technical Passion: A genuine enthusiasm for cooking and meal preparation processes.
* Health and Integrity: Candidates must be in excellent physical and mental health, demonstrating high levels of honesty, attention to detail, and professional reliability.
* Location Flexibility: All applicants must be willing to be stationed within the Solo Raya region.
## Why Join the BGN Nutritional Service Unit?
Working with the BGN provides a unique opportunity to contribute directly to a national-scale mission. By joining this team, you are not simply pursuing a career in cooking; you are playing a foundational role in building a healthier future for the next generation. You will gain invaluable experience in institutional food management, standardized nutritional preparation, and large-scale kitchen operations.
## How to Apply
If you are a culinary professional who meets the qualifications above and are ready to make a significant impact on national health, we encourage you to take the next step.
Interested candidates are invited to submit their applications by clicking the link below to start the formal recruitment process. We look forward to reviewing your credentials and potentially welcoming you to our team in Solo Raya.
[Apply Here for the Lead Chef Position]